Curried Chicken and Vegetables
"Another recipe found in grandma's recipe box.... This is from a magazine, but not sure which one....."
photo by Noo8820
- Ready In:
- 1hr
- Ingredients:
- 15
- Serves:
-
8
ingredients
- 4 whole chicken breasts, split
- 1⁄4 cup flour
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper
- 1⁄4 cup butter
- 1 large onion, chopped
- 1 green pepper, diced
- 1 tablespoon flour
- 1 teaspoon salt
- 1⁄8 teaspoon pepper
- 2 tablespoons curry powder
- 1 (8 ounce) can tomatoes
- 2 teaspoons instant chicken broth
- 2 1⁄4 cups water
- 6 cups hot cooked rice
directions
- Pull skin from chicken breasts and remove the bone.
- Flatten each half by placing between 2 pieces of wax paper and pounding with the back of a heavy knife or mallet.
- Cut each half into two pieces to make fillets.
- Combine 1/4 cup flour, 1/2 tsp salt and 1/8 tsp pepper in plastic bag.
- Add chicken to bag and shake well to coat chicken.
- Melt butter in a large skillet. Suate chicken until brown on both sides.
- Remove from skillet.
- Saute onion and green pepper until almost tender in same skillet.
- Stir in the 1 tbs flour, 1 tsp salt, 1/8 tsp pepper and curry powder.
- Add tomatoes, instant broth, and water.
- Bring to a boil, then lower heat and simmer covered for 20 minute.
- Remove cover and simmer 5 more minute or until sauce thickens.
- Return chicken to sauce and cover. Simmer 15 minutes longer or until chicken is tender.
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Reviews
-
This is a great way to eat curry if you don't have the time or the inclinaton to mess about with fresh spices.I loved the fact that the chicken was coated first,it gave an added dimension to the dish.The sauce was thick and satisfying with good flavour and spice.Next time, I think that I would add some part cooked diced potato,as I love curried potato,and it also makes it go just that little bit further.A good dish that was oh so simple to put together.Thanks. -
Flavorful and easy recipe. I doubled the curry and was glad I did. Thank you
RECIPE SUBMITTED BY
I am 30 years old and I love to cook for my family of four.... I am married with two wonderful children.... That is them in the picture above.... It's a little old though.... Wesley will be five in June and Katelyn will be eight in June.... I'm always looking for new things to cook and try out on all of my family.... I'm also a teacher to 17 wonderful 3 yr. olds.... I'm always looking for quick, easy, and wonderful tasting food to fix that my whole family will enjoy... My husband is a picky meat and potatoes man.... SO, any time I fix something new that he likes, is amazing....
Wesley is like his daddy and loves to eat meat and potatoes, but he's also real good about trying other foods.... Katelyn, will eat whatever she can get her hands on.... Katelyn has some special needs and we have to watch what she eats and how she eats.... You can check out her website by clicking our link.... http://www.caringbridge.org/tx/katelyn
For fun, I enjoy sewing, scrap booking, reading, and spending time with my kids. I also like to just sit and explore recipezaar.
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My first ever swap. It was so much fun.
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I participated in the biannual cookbook swap:
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My first season to play PAC:
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