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Curried Chicken Salad

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“BHG Dinnertime Express”
READY IN:
4hrs 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl combine oranges, chicken, grapes, water chestnuts, and celery.
  2. For dressing stir together mayonnaise, yogurt, soy sauce, and curry powder. Pour over chicken mixture and toss gently to coat. Cover and rerigerate 4 to 24 hours.

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