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Curried Chicken Salad Open Faced Sandwich

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“This is a nice little fufilling snack.”
READY IN:
40mins
YIELD:
30 open faced sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the chicken, celery, mayonnaise, and curry powder; mix well. Season to taste with the salt and pepper.
  2. Cut the lettuce leaves to fit the bread slices.
  3. Sandwich Assembly: Spread the butter on the bread slices. Top with a piece of lettuce and 1 1/2 oz chicken salad. Garnish with 1 cashew and 2 apple slices.

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