Curried Cream Cheese and Chutney Party Sandwiches

“Good party food, with a slight touch of elegance”
READY IN:
10mins
SERVES:
24
YIELD:
24 appetizers
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese, softened
  • 12 cup butter or 12 cup margarine, softened
  • 14 cup whipping cream
  • 2 teaspoons curry powder
  • 1 clove garlic, pressed
  • 12 cup chutney, finely chopped
  • 1 12 cups pecans, finely chopped,toasted,and divided
  • 1 (16 ounce) loafvery thin sliced white bread
  • 12 cup butter, softened

Directions

  1. Beat cream cheese, butter, and whipping cream at medium speed with an electric mixer until creamy.
  2. Add curry powder, garlic, chutney, and 1 cup pecans, beating until blended Spread cheese mixture on half of bread slices; cover with remaining bread slices.
  3. Trim crusts, and cut sandwiches in half diagonally.
  4. Spread outside edges of bread with butter, and roll in remaining chopped pecans.
  5. Serve immediately, or store, covered with damp paper towels, in an airtight container in refrigerator.

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