Curried Dip
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1 3/4 cups
ingredients
- 1 (8 ounce) carton sour cream
- 1 cup mayonnaise
- 2 teaspoons curry powder
- 2 teaspoons instant minced onion
- 2 teaspoons prepared horseradish
- 2 teaspoons vinegar
directions
- Combine all ingredients and stir well. Cover and store in refrigerator. Serve with fresh vegetables.
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RECIPE SUBMITTED BY
I am a preschool teacher in Florida, here since marrying my hubby in Sept of '04. I have a stepdaughter. No kiddos of our own unless you count those with fur :-) We have 2 cats and 2 dogs who think they are cats. We are inovoled with our church and with our local American Legion post, where I cook breakfast once a month for the community, so I am always looking for new and fun breakfast/brunch ideas.