Curried Egg Salad
photo by *Parsley*
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1⁄3 cup mayonnaise
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon curry powder
- 6 hard-boiled eggs, chopped
- 1 cup frozen peas, thawed
- 1⁄4 cup green onion, chopped
-
To serve
- lettuce leaf
- tomatoes, slices
directions
- In a medium bowl, stir together the mayo, salt and curry powder.
- Stir in the remaining ingredients until evenly coated with dressing.
- Cover and chill to blend flavors.
- If desired, serve on lettuce leaves and garnish with tomato slices.
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Reviews
-
This was excellent. I followed the recipe as written and found it to taste amazing. I am a curry fan to begin wtih and this recipe blended the right amount of curry, creaminess, and other textures (peas) to make an wonderful dish. I served this with some simple ritz crackers (not the most elegant, but what I had on hand) and it was gone within about five minutes. This is going into my favorites file and use again and agian. Thanks.
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RECIPE SUBMITTED BY
I wandered onto Recipezaar less than a year ago, looking for a lentil soup recipe. I'm pretty sure I haven't left the computer since then...I've been completely sucked in by this site! Of course, I do take the occasional break to actually cook the recipes I find.
When I'm not at my computer or in the kitchen, I'm working toward my PhD in clinical psychology from Kent State. I also work as a therapist at the campus clinic, teach a class (Social Psychology this semester), and work as a research assistant. I'm a little bit busy. I do usually find time every day to cook something for myself with the help of this site, and to exercise (to counteract the effects of the great recipes I find here).
I don't have much time in my life for hobbies at the moment (sigh), but I seem to recall that I used to like reading, going to see musical performances, and watching movies. I still do my best to travel as much as possible. My sister, Kate, my boyfriend, Jake, and my friend, Kris, are my favorite travel partners. Kate and I go on an "eatacation" every year.
The picture above is (from left) Andrea, me, and Kris, on our first annual Tacky Tourist Weekend.