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“A creamy spicy canape. Doubles as a soup accompaniment. Can be made ahead and put together at the last minute. I sometimes use black and green olives together. Use your favorite.”
READY IN:
14mins
SERVES:
8
YIELD:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 6 ingredients together is a medium bowl.
  2. Slice baguette into 1/2 thick slices.
  3. Spread on slices of bread.
  4. Sprinkle with Parmesan cheese and paprika.
  5. Place on a baking sheet and broil until topping bubbles.

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