Curried Mint Barbecue Marinade for Chicken Pieces

“A friend of mine from Mauritius bought this to a barbecue we had last weekend. It was absolutely delicious, so much so, I had to get the recipie, so here it is.”
READY IN:
12hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. chop the mint leaves up finely, or put them in a blender.
  2. add the rest of the ingredients to the leaves and mix thoroughly.
  3. place your chicken into the marinade.
  4. Put in refridgerator overnight.
  5. The meat is now ready to barbecue.

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