Curried Shrimp Potato Puffs #5FIX
photo by forkable
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
36 puffs
- Serves:
- 12
ingredients
- 24 ounces Simply Potatoes Traditional Mashed Potatoes
- 2 tablespoons curry powder
- 4 eggs
- 8 ounces baby shrimp
- 9 ounces mango chutney
directions
- Puree mango chutney; set aside.
- Roughly chop shrimp and combine with egg, potato and egg.
- Bake or fry teaspoon-sized portions until golden brown.
- Serve with mango chutney for dipping.
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