“Here's a recipe that we find delicious (often have it as a side dish with/without rice).”
READY IN:
27mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, heat the olive oil over medium heat. Add the onion, garlic and ginger and saute, stirring occasionally, for 5 minutes or until the onion softens.
  2. Add the cumin, coriander, cardamom and pepper and saute for 2 minutes more. Add the tomato, spinach and water and cook for 3 minutes.
  3. Add cayenne, salt and pepper.
  4. Remove from heat and serve.

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