Curry Dip
"This is a mayo based curry dip. I use it chilled on a fresh vegetable tray."
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
15-20 ppl
- Serves:
- 15-20
ingredients
- 2 cups mayonnaise
- 1 tablespoon curry powder
- 1 teaspoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon A.1. Original Sauce
- 1⁄2 teaspoon celery salt
- 1⁄2 teaspoon black pepper
- 1 dash Tabasco sauce
directions
- Combine ingredients.
- Chill and serve.
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