Curry in a Hurry

"Easy curry dish I use for a side dish or main course depending on the ingredients I use. I serve this with rice or couscous."
 
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Ready In:
35mins
Ingredients:
14
Serves:
3-4
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ingredients

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directions

  • Saute onion in olive oil for 3-4 minutes. Next, add garlic and saute for an additional minute.
  • Now, add cumin, coriander, chili and turmeric and continue to cook over medium heat for 4-5 minutes. Add water if the mixture becomes dry -do so one tablespoon at a time to avoid making the mixture too runny.
  • Finally, add the mushrooms, tomato paste and salt. You can add more water (anywhere from 3 tablespoons to 1/2 cup depending on the consistency that you personally want to achieve.) Lower the heat to a simmer, cover and allow to cook for 10 minutes.
  • Remove from heat and add the chopped fresh cilantro. [optional].

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