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Curry-Soy Dressing for Vegetables

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“This is for those who like strong flavors! Best for lightly cooked veggies, it would overwhelm a green salad. Use sparingly, it is potent!”
READY IN:
10mins
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk all ingredients together.
  2. Serve over lightly cooked veggies, such as broccoli, cauliflower, green beans, sweet onion, etc.

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