Curry Turkey

Name: Curry Turkey
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 serving(s)
Ingredients: 4 tablespoons butter; 2 -3 teaspoons curry; 1/4 cup onion flakes; 3 tablespoons flour; 1 cup chicken broth; 2 cups cooked turkey; salt, to taste; pepper, to taste

Submitted by Lori Alcorn

"Good ol' family favorite, perfect for using up leftover turkey. Serve over rice."

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Ready In:: 25mins
Ingredients:: 8
Serves:: 2

ingredients

4 tablespoons butter
2 -3 teaspoons curry
¹⁄₄ cup onion flakes
3 tablespoons flour
1 cup chicken broth
2 cups cooked turkey
salt, to taste
pepper, to taste

directions

Melt butter and add curry, heating for 2-3 minutes, then stir in onion flakes and cook until tender, not brown.
Blend in flour, salt and pepper, once mixed add broth and cook stirring until boiling.
Add turkey and bring the mixture to boil again.

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RECIPE SUBMITTED BY

Lori Alcorn

Winnipeg, Manitoba

I live in Winnipeg, married going on 7 years now, and working on making a menu for us with more variety but that is also simple to make after working a 8+ hr day.

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