Custardy Rhubarb Pie

Name: Custardy Rhubarb Pie
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 1 pie
Ingredients: 4 -5 cups rhubarb; 1 1/2 cups sugar; 1/4 cup flour; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 3 eggs, slightly beaten

Submitted by shysavsianna

"AWESOME!"

Download

Ready In:: 1hr 10mins
Ingredients:: 6
Yields:: 1 pie

ingredients

4 -5 cups rhubarb
1 ¹⁄₂ cups sugar
¹⁄₄ cup flour
¹⁄₂ teaspoon cinnamon
¹⁄₄ teaspoon nutmeg
3 eggs, slightly beaten

directions

Mix sugar, flour, nutmeg, cinnamon.
Beat in eggs.
Stir in rhubarb.
Pie crust in bottom of plate.
Place ingredients in plate, then cover with crust.
Brush top crust with milk and sprinkle with sugar.
Bake 400 degrees for 50-60 minutes.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

shysavsianna

I live in an RV and am traveling on the road with my family. Daddy is a travel welder and we go where the work is. The girls love to eat home cooked meals. I am a stay at home mom. I think that my favorite cookbook would be to call my mom and ask her for a recipe. She can cook, and create all kinds of recipes off the top of her head and all with leftovers.

View Full Profile