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“My wife and daughter have been yelling at me to write down my delectable creations. This BBQ sauce turned out so well it is worth putting up for sale. :) I cannot bring my self to do that.... :) When I went to post it on face book my daughter had it titled "Daddy's BBQ Sauce". So I went with it. :) TBO = Taste Bud Orgasm :)”
READY IN:
2hrs 15mins
SERVES:
10-15
YIELD:
120 OZ
UNITS:
US

Ingredients Nutrition

Directions

  1. METHOD combine ingredients.
  2. cook on low heat (in a nonstick pan), COVERED, for a couple of hours.
  3. Stir occasionally.
  4. This part of the recipe has a lot of flavor and just a little bit of heat. It is fine for those of you that cannot handle the heat.
  5. Add more Crushed Red Pepper for more heat.
  6. For more of a honey flavor add 1/2 CP honey.
  7. You can add these ingredients after the sauce has been cooked. I would cook up the sauce as is then adjust for heat and or honey flavor.
  8. On a side note If you want this to be truly vegetarian, replace the chicken base with Worcestershire sauce. Use an 1/8 of a cup total.
  9. chill, use as needed. :).

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