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Dad's Apple Crisp

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“My dad has been making this for me ever since I was a little kid. This recipe is nice because there is not a lot leftover to tempt you for breakfast :)”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Combine the flour, 1/2 cup brown sugar, salt, baking powder, baking soda, butter, and oatmeal.
  3. Refrigerate until cool, about 15 minutes.
  4. Toss the cubed apples in the lemon juice, then in a combination of 1/4 cup brown sugar, 1/4 cup white sugar, and 1 tsp cinnamon.
  5. Place the apples in a square or round 9" baking dish.
  6. Crumble the topping mixture over the apples and bake for 45-60 minutes or until the apple juices are bubbling over the topping.

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