“From 350 Best Vegan Recipes. makes 1 ½ cups – serve with vegetable tempura or spring rolls or as a dip for tofu”
READY IN:
5mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine all ingredients. Sauce will be thick and may be thinned with more water if desired.
  2. Cover and refrigerate for at least 2 hours before serving.

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