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Dainty Cheese Chive and Watercress Tea Sandwiches for Tea-Time

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“These dainty finger sandwiches of cheese, chives and watercress are perfect for an afternoon tea party (or anytime)! Traditionally served on a 3-tier serving tray, and arranged accordingly: scones on top w/warming dome, sandwiches and savories in the middle, and sweets on the bottom. Enjoy!”
READY IN:
15mins
SERVES:
18
YIELD:
1 1/2 dozen finger sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter, Roquefort cheese, chives and watercress; blend thoroughly.
  2. Trim crusts from bread. Spread mixture on 6 slices of bread; top with remaining bread slices. Cut each sandwich into thirds.
  3. Makes 1 1/2 dozen tea-time finger sandwiches.

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