STREAMING NOW: No Reservations

Dale's Renown Pork Butt

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a friends best.”
READY IN:
16hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat pork with molasses and let stand at room temperature for one hour.
  2. While waiting, mix all dry ingredients in medium bowl.
  3. After the hour, coat the pork with the dry rub.
  4. Smoke in wood smoker for 8-12 hours at 250.
  5. After this wrap in foil and cook in oven at 300 until cooked to taste, Meat should fall off the bone.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: