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Dancing Leprechaun

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“I found this on a website on traditional Scottish cooking. It uses Drambuie, a Scottish liquor. Posted for ZWT6.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Shake with ice.
  2. Strain into glass with ice cubes.
  3. Add a twist of lemon.

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