“Named after the architectural and urban planner for New York City's Flatiron building and on the menu at The Cellar at Beecher's.”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine tequila, Cointreau, lime juice and watermelon puree in a glass. Muddle with a couple leaves of fresh cilantro then shake with ice.
  2. Rim a glass with cilantro mixed with salt and pour in the cocktail. Garnish with a skewer of a lime slice and a watermelon ball.

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