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Danish - Cream Cheese Filling
0 recipe photos
READY IN:10mins |
|
YIELD:8 oz |
UNITS:US |
Ingredients Nutrition
- 8 ounces cream cheese
- 3 tablespoons sugar
- 1 egg yolk
Directions
- Beat cream cheese until smooth.
- Mix sugar.
- Add egg yolk.
- Chill.
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Danish - Cream Cheese Filling