Dan's Chile Lime Marinade for Chicken

“My husband Dan gets credit for creating this delicious marinade! Excellent with fish, also. Try it with a side of Spanish Rice Spanish Rice or my Royal Thai Rice Royal Thai Rice for a wonderful flavor combination. Recipe is easily halved. Note: Time does not include cooking the chicken.”
READY IN:
30mins
SERVES:
10
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix marinade ingredients well in a large bowl.
  2. Rinse your chicken breasts (we use boneless/skinless)well and pat dry before placing in the marinade.
  3. Marinate for 20 minutes, stirring occasionally.
  4. Grill your chicken until done, about 6 minutes each side.
  5. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: