Dark and Stormy

"Steven Raichlen"
 
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photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
4
Serves:
2
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ingredients

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directions

  • Pour 1 bottle of ginger beer into each of 2 chilled beer mugs or tall glasses, tilting the glass and gently pouring the ginger beer down the side to minimize foaming.
  • Gradually add 1 ½ ounce of dark rum to each glass, so that it floats in the ginger beer—pour it over a spoon held at the surface of the ginger beer.
  • Add a cinnamon stick, stir gently, and serve at once, garnished with a lime wedge.

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Reviews

  1. Dark & Stormy is a great alternative to rum & Coke, but it simply must be made with Black Seal rum from Bermuda. There IS no substitute!
     
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