“This is my son's Grandmother's recipe. The peppermint icing is great!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, sugar, baking soda, salt, cocoa, vanilla, oil, milk and egg in large bowl. Add boiling water; stir to combine. Pour into 8" square pan. Bake at 350-degrees for 35 minutes. Beat remaining ingredients. Spread over cooled cake.

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