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Dark Chocolate Yogurt Cake

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“From Little Corner of Mine blog, http://belachan2.blogspot.com/2008/10/dark-chocolate-yogurt-cake.html.”
READY IN:
1hr 5mins
SERVES:
4-8
YIELD:
1 loaf cake
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Preheat oven to 350'F. Grease a 8.5x3.5 loaf pan.
  2. 2. In a large bowl, sift in flour, cocoa powder and baking powder. Add in salt, sugar. Stir to mix well.
  3. 3. Then, add in all the wet ingredients: yogurt, eggs, coffee and oil. Use a whisk and whisk everything together until blended.
  4. 4. Pour into the prepared loaf pan and bake for 50 minutes or until toothpick inserted in middle comes out clean. Cool in pan for 5 minutes before taking it out to cool completely on wire rack.

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