“These healthy vegan treats are quick and easy to make. A rich chocolate truffle with a flavorful, sour note of raspberry.”
READY IN:
5mins
SERVES:
3-4
YIELD:
12 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak rasins for 1 minute, then drain and lightly pat dry.
  2. Blend all ingredients in a food processor until well combined.
  3. Roll into 12 balls, then roll in or dust on some cocoa powder, and roll again in your hands. Store in fridge.

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