STREAMING NOW: Nigella: At My Table

Dark Rye and Whole Wheat Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“this rises nicely- great flavor. don't leave out the caraway seeds!”
READY IN:
2hrs 15mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. add yeast to 1 cup of warm water and dissolve.
  2. combine all remaining ingredients. add yeast mixture. knead for about 5 minutes.
  3. cover tightly and let rise on warm stovetop for about 45 minute until doubled.
  4. pour into two loaf pans sprayed with cooking spray. cover and let rise again for an additional 45 minutes.
  5. bake for 30 minutes at 350. yummy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: