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“If you like dates, you will like these.”
READY IN:
45mins
SERVES:
36
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350ºF.
  2. Combine the flour, baking powder, spices and salt.
  3. In a large bowl, cream the vegetable shortening and sugar. Beat in the eggs one at a time. Gradually blend in the dry ingredients. Fold in the dates and walnuts.
  4. Drop the dough by spoonfuls 2 inches apart onto ungreased baking sheets.
  5. Bake for 12 to 15 minutes, until lightly colored. Transfer to wire racks to cool.

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