Date Nog (Vegan Egg Nog)
"This is a creamy, delicious alternative to traditional egg nog. It's even pretty healthy, and vegan!"
- Ready In:
- 5mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 cups almond milk
- 3 medjool dates, pitted
- 1⁄4 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg
- 1 pinch fresh diced ginger
- 1 tablespoon brown sugar
- 1 teaspoon vanilla extract
directions
- Put all ingredients in a high speed blender and blend until smooth and creamy.
- If you prefer a smoother beverage, strain the nog through a nut milk bag.
- Chill until ready to serve. You can sprinkle a dash of cinnamon on each cup of nog when you serve it, or place a cinnamon stick in each mug.
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RECIPE SUBMITTED BY
<p>I'm a Can-Do-Ologist who loves fresh, delicious foods... but who hates spending a lot of time in the kitchen since I'm usually cooking for just me. (And I don't like leftovers.) I love experimenting with a blend of new flavors and old favorites, and I am especially fond of thai and eastern spices with tofu and veggies, and of my Mom and Grandma's comfort food recipes.</p>
