Date Nut Bars

"Excellent & easy Christmas cookie our family wouldn't have Christmas without......This is my great grandmothers recipe & has been passed down because there is nothing that tastes quite like it!!!!"
 
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Ready In:
50mins
Ingredients:
10
Yields:
30 cookies/bars
Serves:
30
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ingredients

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directions

  • Sift together first 3 ingredients.
  • In a separate large bowl beat eggs & nuts adding brown sugar slowly.
  • add rest of ingredients including melted butter (but not confectioners sugar) add flour mixture last.
  • pour into well greased & floured 9 x 12 pan.
  • bake @ 350 for 35 minute.
  • prepare Large flat cotton towel or old tablecloth on flat surface that is spread with confectioners suger slightly larger than your 9 x 12 pan.
  • when you take them out of the oven invert the pan on to the confectioners sugar.
  • sprinkle more confectioners sugar on top.
  • VERY IMPORTANT>>>>while STILL HOT cut with large knife into bite sized cookies
  • let cool then store in covered container without stacking layers.
  • these are a soft chewey cookie & will become a family favorite, I guarantee.

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Reviews

  1. Made these bar cookies as given in the recipe, & we absolutely loved 'em (actually we still do, since there are still 6 left, but not for long)! I made them with very nice tasting & moist Medjool dates, & I wasn't about to share them with anyone, at least not this time around! I'll be making another batch to have on the finger food counter when I next host one of my monthly meetings, & that's when I'll share these wonderful treats! Thanks so much for posting the recipe! [Made & reviewed in New Kids on the Block recipe tag]
     
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