Dave and Buster's Cheeseburger Pizza
- Ready In:
- 30mins
- Ingredients:
- 15
- Serves:
-
6
ingredients
- 1 tablespoon cornmeal
- 8 -10 ounces pizza dough
- 2 tablespoons olive oil
- 1 1⁄2 tablespoons ketchup
- 1 1⁄2 tablespoons mustard
- 3⁄4 cup American cheese, shredded mixture
- 1 cup ground beef, grilled and crumbled
- 2 tablespoons kosher pickles, slices (julienned)
- 2 tablespoons sliced red onions
- 1⁄2 cup mozzarella cheese, shredded
-
Garnish
- 1 tablespoon spicy ketchup
- 1 tablespoon real crispy bacon bits
- 2 slices tomatoes
- 1⁄2 cup shredded lettuce
- 2 tablespoons diced onions
directions
- Dip the pizza dough in flour and roll out the pizza dough to form a 10- to 11-inch circle. Place on a pan that has been lightly dusted with cornmeal.
- Mix the ketchup and mustard. Ladle on ketchup/mustard mixture and spread almost to edges.
- Place cheeseburger cheese evenly over pizza.
- Place the chargrilled diced burger, pickles, red onions and the shredded mozzarella cheese. Bake the pizza in a preheated oven at 450 degrees F for about 12 to 15 minutes.
- When the pizza is cooked, remove from the oven and place the following items on top evenly to the edges: spicy ketchup, crispy crumbled bacon bits, shredded lettuce, tomato slices, diced onions.
- NOTES: The American cheese is a mixture of yellow and white shredded American cheeses, mixed with a pinch of seasoning (use your favorite type).
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RECIPE SUBMITTED BY
Cook4_6
United States
I am originally from Minneapolis, Minnesota and moved to Ohio in 1978. It was quite a culture shock going from the city to living next to the Amish. I spend most of my time cooking, cleaning and caring for my four kids. I have abandoned cookbooks and now cook from favorite, wilted recipe pages and the internet. I fell in love with my Italian family recipes (Scavo, Rotella, Scalzo, Micelli, Grande, Gigliotti) and my Mom's homecooked meals.