Debbie's Potato Skins
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 6 small baking potatoes
- 1 cup cheddar cheese, grated
- 6 slices bacon, cooked and crumbled
- 4 tablespoons butter, melted
- 1⁄2 cup sour cream
- 1 tablespoon garlic salt
- 1 teaspoon pepper
- 1 teaspoon paprika
- green onion, sliced
directions
- Wash potatoes and microwave until done about 10 minutes.
- Cut in half lengthwise.
- Scoop out inside, leaving small amount of white.
- Brush with butter. Sprinkle with garlic salt and pepper and paprika.
- Bake on cookie sheet in 475 degree oven 8 minutes or until brown turn over and cook another 8 minutes.
- Top with cheese and crumbled bacon.
- Bake another 5 minutes.
- Serve with sour cream and green onions.
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RECIPE SUBMITTED BY
I am a 55 year old female. Born and raised in the south. I am married and have three grown children and one granddaughter and my best friend Chewy,a toy yorkie. I love Carolina basketball. camping and reading.
I have been cooking since I was able to reach the counter, cooking my first meal at the age of 10. My mother and grandmother taught me the southern ways. I don't measure much (neither did they) so if you try my recipes, take that into consideration.
I am a three time cancer survivor and hope to finally get my recipes together in one spot for family and friends before my luck runs out. Hope you and your family enjoys them as much as mine has.