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Debbies Southern Giblet Gravy

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“This is a true southern tradition. No good southern dressing would be found without it.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Simmer giblets in chicken broth until tender. Remove meat from borth, reserving broth.
  2. Remove meat from neck and chop remaining giblets, set aside.
  3. In a skillet, melt butter and saute onion and celery until tender.
  4. Add broth, meat, dressing, salt and peppe.
  5. Simmer until thickened.
  6. Stir in sliced eggs.Serve.

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