Decadent Chocolate Cake With Marshmallow Topping
"Chocolate cake, marshmallow topping, chocolate marshmallow glaze. This one always gets oohs and aahs."
- Ready In:
- 50mins
- Ingredients:
- 15
- Serves:
-
12
ingredients
- 1⁄2 cup butter
- 2 (1 ounce) unsweetened chocolate squares
- 1 cup flour
- 3⁄4 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon baking soda
- 2 eggs
- 1 cup sugar
- 1⁄4 cup vegetable oil
- 1 1⁄2 teaspoons vanilla
- 1 (10 ounce) package mini marshmallows, divided
-
Glaze
- 1⁄2 cup sugar
- 2 tablespoons milk
- 2 tablespoons butter
- 1⁄4 cup chocolate chips
directions
- Melt butter and chocolate,set aside to cool.
- Mix flour, baking powder, baking soda, and salt.
- In lg mixing bowl, beat eggs, sugar, oil, and vanilla.
- Add the chocolate mix.
- Add dry ingredients; mix well.
- Pour in greased 13x9 pan, bake at 350* for 25 minutes.
- Set aside 1/2 cup marshmallows.
- Sprinkle the rest on cake.
- Put back in oven for 2-3 minutes.
- In saucepan mix sugar, milk, and butter.
- Bring to a boil; boil for 90 seconds.
- Stir in chips and reserved marshmallows.
- Drizzle over cake.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
