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Deep Dish Rocky Road Dessert Pizza

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“An easy, but very indulgent dessert. I found this recipe while looking for desserts to serve at a make-your-own pizza party I was hosting. Yes, it is very rich, but life is short so just loosen your belt and enjoy!”

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Spray a 10-inch springform pan with cooking spray and set aside.
  3. Using an electric mixer, beat butter until light and fluffy (about 1 minute at medium speed).
  4. Add 1 cup of the flour, sugar, brown sugar, egg and vanilla and beat until thoroughly blended.
  5. Beat in remaining 3/4 cup flour to make a soft dough.
  6. Spread onto bottom of prepared pan and bake for 20-25 minutes or until top is light golden brown.
  7. Remove from oven& reduce oven temperature to 325°F.
  8. Sprinkle chocolate chips, mini-marshmallows and pecans over crust, then drizzle caramel over top.
  9. Return to oven and bake for 6-8 minutes or until edges of marshmallows are light golden brown.
  10. Cool on a wire rack for about 10 minutes, then remove sides of pan.
  11. Cool completely before slicing into wedges.

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