Dee's Cherry Pineapple Upside Down Cake

"I made this dump cake up when I had 1 cup of cherry pie filling left over and my SIL likes pineapple upside down cake so I thought why not..."
 
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photo by Dienia B. photo by Dienia B.
photo by Dienia B.
Ready In:
1hr 5mins
Ingredients:
9
Yields:
1 cake
Serves:
10
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ingredients

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directions

  • Mix 1/2 teaspoon of the almond, rum and brandy flavorings into the cherry pie filling.
  • Spread cherry mixture in the bottom of a 9x13 cake pan.
  • Put the pineapple slices on top of cherry pie filling.
  • Put brown sugar on top of pineapple.
  • Mix the cake mix, oil, eggs and balance of the flavorings together.
  • Pour over top of the brown sugar.
  • Bake in a 375 degree Fahrenheit oven for the time recommended on cake box or until browned and toothpick comes out clean.

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Reviews

  1. This is my husband's favorite cake!
     
  2. I made this over the weekend, it's a wonderful recipe with lots of flavor, I used 1 tablespoon "real" brandy for this in place of brandy flavoring, I also used my own recipe for yellow cake instead of the cake mix. Please make certain to bake this in a middle oven rack at 350 degrees...my guests raved over this cake! thank Dienia, will make again!...Kitten:)
     
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Tweaks

  1. I made this over the weekend, it's a wonderful recipe with lots of flavor, I used 1 tablespoon "real" brandy for this in place of brandy flavoring, I also used my own recipe for yellow cake instead of the cake mix. Please make certain to bake this in a middle oven rack at 350 degrees...my guests raved over this cake! thank Dienia, will make again!...Kitten:)
     

RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
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