Dees Oven Fried Chicken

"Easy rice flour and self rising flour dredge; uses leg thigh pieces."
 
Download
photo by Dienia B. photo by Dienia B.
photo by Dienia B.
Ready In:
1hr 30mins
Ingredients:
8
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Dredge chicken pieces well.
  • Put skin side down on cookie sheet.
  • Bake at 425 degrees Fahrenheit for 40 minutes.
  • Flip over and bake 40 minutes skin side up.
  • I like chicken well done; you may not have to cook it as long.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes