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Dee's Philly Cheese Steak Burger

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“I made this up when I wanted a Philly but only had hamburger. These are greasy; you will need a napkin.”
READY IN:
20mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Butter hamburger buns lightly and grill until lightly browned.
  2. Take out of pan.
  3. Saute onions and bell pepper in what is left of butter after you butter the hamburger buns.
  4. Make 6 patties.
  5. Grill patties until done.
  6. Add sauteed veggies; top with cheese.
  7. Cover to let cheese melt.

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