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“I have another older recipe but I like this one better. The veggies are optional; I just like them.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In one pan butter the hamburger buns and grill until lightly browned. They burn pretty easily so watch them.
  2. Mix the hamburger with the bread and egg.
  3. Add garlic powder.
  4. Add onion, mushrooms, green pepper, and olives, finely minced. Add the vegetables you like.
  5. Make 4 patties.
  6. Put patties in a lightly salted pan; flip over when bottom is browned.
  7. Put 1 tablespoon of sauce, 4 slices pepperoni, and 1 slice of mozzarella cheese on top of each patty.
  8. Put lid on to melt cheese at very end if it is not melted.

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