Dee's Shepherd's Pie

"This is how I make it. Posted for zaar world tour."
 
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photo by AB_Fan photo by AB_Fan
photo by AB_Fan
photo by AB_Fan photo by AB_Fan
photo by NoraMarie photo by NoraMarie
Ready In:
1hr
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Brown onion in butter.
  • Add ground beef.
  • When 1/2 way cooked, add frozen vegetables and brown gravy mix with 1/2 cup water.
  • Add Worcestershire sauce, ketchup and salt and pepper.
  • Cook until thick, stirring occasionally.
  • Pour mixture into baking pan.
  • Top with mashed potatoes that you have roughed up with fork so you have peaks.
  • Bake in 400°F oven for 30 minutes or until potatoes are golden brown.

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Reviews

  1. Dee this is the recipe I have been searching for, thanks for posting. This recipe is simple, down home comfort food!! Love it :)
     
  2. My perfect comfort food! And so easy! I did use 1 Tblsp. of worcestershire instead of a teaspoon and a little more ketchup for my taste. I also used instant mashed potatoes and sprinkled a little shredded mild cheddar over the top before serving. Sooo good!
     
  3. A very good, very easy Shepherd's Pie. I have been searching for a good recipe for ages, and I'm glad I found this one. 30 minutes prep is about right, more if you have to make the mashed potatoes first. I added a small bit - 1/2 tsp - minced garlic to the onions before adding the meat, and I used two 8.5 Oz. cans of peas and carrots as I could not find frozen in my store. Delicous, easy to make, and sure to be a much-requested repeat in my house. Thanks for posting, Dienia!!
     
  4. Very good and I shall make it again
     
  5. I changed this a quite a bit but it was delicious! I think without the additions it would still be great. I used 1 lb of ground turkey instead of beef. I added a chopped stalk of celery to the onions, used fresh carrots, replaced some of the water with dark beer, and upped the worcestershire to a few tablespoons. I also added a splash of soy sauce. It all fit into a 2 qt. dish. Thanks Dee!
     
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Tweaks

  1. My perfect comfort food! And so easy! I did use 1 Tblsp. of worcestershire instead of a teaspoon and a little more ketchup for my taste. I also used instant mashed potatoes and sprinkled a little shredded mild cheddar over the top before serving. Sooo good!
     
  2. I changed this a quite a bit but it was delicious! I think without the additions it would still be great. I used 1 lb of ground turkey instead of beef. I added a chopped stalk of celery to the onions, used fresh carrots, replaced some of the water with dark beer, and upped the worcestershire to a few tablespoons. I also added a splash of soy sauce. It all fit into a 2 qt. dish. Thanks Dee!
     

RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
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