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“This is another large gathering idea for lunch. Perfect for weddings or showers.”
READY IN:
30mins
SERVES:
50
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice turkey into 3 oz. portions.
  2. Place in steamtable pans, in juice then place on ice during meal service.
  3. Assemble sandwiches. 3 oz. turkey, 1 lettuce leaf, 1 slice tomato, 1 bun.
  4. VARIATIONS: USE ANY COMBINATION OF COLD MEATS.

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