Delicious Baked Cheese Ravioli

"If you love lasagna, but not the work...this the recipe for you! It is so good and easy.Just a few ingredients result in a great pasta dish. I have made it for dinner with the family and the kids love it, as well as group events... Nothing but rave reviews, try it...You won't be sorry! Bon Appetit'!"
 
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Ready In:
1hr 5mins
Ingredients:
5
Serves:
8-10
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ingredients

  • 1 (16 ounce) package cheese ravioli, frozen (I use celentano round ravioli)
  • 1 (28 ounce) jar spaghetti sauce
  • 1 lb ground beef (or combine both) or 1 lb ground Italian sausage (or combine both)
  • 1 (8 ounce) package pre-shredded mozzarella cheese
  • 12 teaspoon italian seasoning (optional)
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directions

  • Preheat oven to 375 deg.
  • Brown ground beef/ italian sausage
  • Add Italian Seasoning to ground beef as it cooks.
  • Spray casserole dish with non stick spray.
  • After meat has been cooked and drained combine spaghetti sauce and meat, heat through.
  • Place 1/3 of the sauce in dish to cover bottom.
  • Layer frozen ravioli.
  • Layer 1/3 of the sauce.
  • Layer 1 cup mozzarella cheese.
  • Layer frozen ravioli.
  • Layer last of the sauce.
  • Top with 1 cup mozarella cheese.
  • Cover with aluminum foil.
  • Cook for 40 minutes, then uncover and cook another 5-10 minutes.
  • **Be sure to not let aluminum foil touch the top of the dish or it will pull your cheese off when you uncover it.**.

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