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“Wonderful used in so many recipes. Don't use the thick sliced bacon for this.”
READY IN:
18mins
YIELD:
1 pound bacon
UNITS:
US

Ingredients Nutrition

Directions

  1. Set oven to 350 degrees.
  2. Place the brown sugar in a shallow pan.
  3. Add strips of bacon and turn to coat completely in the brown sugar.
  4. Transfer bacon to a broiler rack that fits over a baking sheet.
  5. Bake the bacon until dark golden brown (turning once, about 7-8 minutes a side).
  6. Store in an air-tight container in the fridge or freeze.

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