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Delicious Chicken Casserole

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“This is a great casserole and so easy to make. The crunch of the french-fried onions add a special taste. Serve with a salad and crusty bread.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 -3 cups cooked chicken, cut up
  • 12 lb medium noodles, cooked
  • 1 (2 7/8 ounce) can French-fried onions
  • 1 (10 ounce) can cream of chicken soup, undiluted
  • 1 (10 ounce) can cream of mushroom soup, undiluted
  • 2 tablespoons milk
  • 1 teaspoon salt
  • 1 dash pepper
  • 1 (4 ounce) canchopped mixed mushrooms, drained

Directions

  1. Mix noodles with chicken, mushrooms, and seasonings, Add 3/4ths can french fried onions and mix well.
  2. Mix soups and milk together and add to noodle mixture. Mix well.
  3. Put mixture into a greased 3 quart casserole dish.
  4. Cover and bake at 350 degrees for 50 minutes.
  5. Uncover and add rest of french fried onions and bake 10 minutes more.
  6. .
  7. .

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