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Delicious Chicken Pasta

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“This is one I found on the web. It's a top request.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the chicken into thin strips, place in a small bowl and combine thoroughly with 2 teaspoons of the Meat Magic Cook pasta according to package directions.
  2. Place a skillet over high heat and add the white onions, celery, bell pepper and the remaining 1 teaspoon of Meat Magic.
  3. Cook over high heat, shaking pan and stirring occasionally (don't scrape!) for 5 minutes.
  4. Add 1/2 cup chicken stock, start scraping up the browned coating on the bottom of the pan and cook another 4 minutes.
  5. Stir in the chicken mixture and cook 4 minutes.
  6. Add the flour and stir well, cooking another 2 minutes.
  7. Now add the mushrooms and garlic, folding in carefully so the mushrooms don't break.
  8. Add 1/2 cup chicken stock and scrape up the pan bottom.
  9. Cook 4 minutes and add another 1/2 cup stock, stirring and scraping.
  10. Continue cooking another 5 minutes, then add the green onions and the remaining 1/2 cup stock.
  11. Stir and scrape well.
  12. Cook 5 more minutes and remove from heat.

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