Delicious Cinnamon Toast

"This is what my grandma used to make me for breakfast when I was little. Since its made with rye bread instead of white, it has more nutritional value."
 
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Ready In:
4mins
Ingredients:
4
Yields:
1 slice
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ingredients

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directions

  • Brown the toast in the toaster. I suggest just browning it lightly, since its rye bread it could get a little too crunchy easily.
  • After its toasted, spread butter over top.
  • Sprinkle cinnamon on top and coat with brown sugar.

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Reviews

  1. Yummy! I'm not a fan of rye bread, so I substituted Nature's Pride 12 Grain Bread.
     
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RECIPE SUBMITTED BY

My name is Morgen. I'm 16 and plan to be in culinary arts when I am older. If that doesn't happen, well I will still enjoy cooking in my spare time.
 
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