Delicious Eggnog

Name: Delicious Eggnog
Cook time: 25 min
Total time: 25 min
Yield: 4-6 serving(s)
Ingredients: 4 cups milk; 1 1/3 cups sugar; 12 large egg yolks; 1 cup chilled heavy cream; grated nutmeg; 1/2 cup Bourbon (we didn't add this)

Submitted by IllyBella

"I found this yummy recipe on this super cool website"

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Ready In:: 25mins
Ingredients:: 6
Serves:: 4-6

ingredients

4 cups milk
1 ¹⁄₃ cups sugar
12 large egg yolks
1 cup chilled heavy cream
grated nutmeg
Optional
¹⁄₂ cup Bourbon (we didn't add this)

directions

First add the milk and sugar to a medium saucepan then whisk together over medium heat for 1 to 2 minutes until sugar is dissolved.
Next whisk the egg yolks in a large glass bowl and then while you’re whisking, pour in the hot milk mixture slowly (in a steady stream).
Pour everything into the saucepan and cook over medium-low heat and stir frequently so it doesn’t start simmering.
Cook for 20 to 25 minutes until it’s thick enough to coat the back of the spoon then strain into a bowl.
At this point you mix in the bourbon (if using) and the heavy cream.
Cool completely then cover and refrigerate until chilled.
Garnish with nutmeg when serving.