Delicious Oven Fries
photo by JackieOhNo!
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 6 yukon gold potatoes
- 44.37 ml extra virgin olive oil
- 29.58 ml seasoning salt
- 9.85 ml salt
- 9.85 ml pepper
directions
- Preheat the oven to 450 degrees.
- Cut potatoes lengthwise and then in half.
- Put the potatoes and olive oil in a ziplic bag and mix.
- Mix all the seasonings together.
- Pour the seasonings in the bag and mix well.
- Drizzle olive oil or cooking spray on a pan.
- Evenly spread the fries on the pan.
- Bake for 45 minutes or until desired crispness.
- Turn over several times to brown evenly.
- Add more seasoning as desired.
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Reviews
-
This made a very nice side dish for our chicken dinner, although I wasn't sure about the size of potatoes to use. I had Yukon Golds in various sizes and ended up using some medium ones that weighed about 1-1/2 lbs. in total. It may not have been enough because there was a lot of seasoning. I was worried about the amount of salt combined with the seasoning salt but I know potatoes absorb a lot. Still, I think I would reduce the amounts of all seasoning next time, or increase the amount of potatoes. These cooked up nice and crisp. Thanks for sharing. Made for Spring PAC 2012.
RECIPE SUBMITTED BY
<p>I'm enjoying life with my husband. I love cooking for the 2 of us every night! He is a big eater and loves that I love to cook. <br /><br />My passions are food, dogs, people, music, camping, kids and card or board games. I'm also very involved in my church. <br /><br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /> <br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg alt= /></p>
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